Hoi An Streetfood tour

42$

Discover Hoi An, a haven for food enthusiasts, celebrated for its diverse cuisine and vibrant street food scene.

Previews

Discover Hoi An, a haven for food enthusiasts, celebrated for its diverse cuisine and vibrant street food scene. Our immersive food tours offer a unique opportunity to explore Hoi An’s rich history and the Quang Nam region’s cultural heritage through its delectable dishes. Experience an unforgettable culinary adventure, sampling local specialties influenced by centuries of cultural exchange. As a 15th-century trading port, Hoi An absorbed Chinese, French, Japanese, and Indian culinary traditions, creating a harmonious blend of flavors and textures, particularly evident in the Chinese-inspired Yin and Yang balance.

Trip length: 3 hours

Time: Trip operates any time of the day

Trip style: Private tour

Start / End cities: Hoi An old town

Type of trip: Street food walking tour

Itinerary

We walk to the old town where we visit many street food establishments specializing in a particular dish.

These include:

Bánh mì, the Vietnamese baguette sandwich, a testament to French colonial influence (1888-1954), is a must-try. Indulge in this iconic Vietnamese street food at Bánh Mì Phượng on Phan Chu Trinh Street, renowned for its delectable offerings.

Bánh Bèo, a celebrated local food in Hoi An and a favorite across Central Vietnam, features steamed rice cakes topped with dried shrimp, crispy pork skin, and scallion oil, all served with a dipping sauce in small, round bowls. This dish is a must-try for food enthusiasts exploring Hoi An.

Bánh Canh, a popular noodle soup from the Hue and Da Nang regions, offers a variety of culinary experiences. This dish is characterized by its thick, chewy noodles, made from rice and tapioca flour, and comes in numerous versions, each featuring distinct ingredients.

Cao Lầu, a culinary icon of Hoi An, features distinctive Cao Lau noodles, flavorful pork slices, crispy crackling, fresh vegetables, and scalded soya sprouts, all brought together by a unique, robust broth. Its authentic flavor, impossible to replicate outside Hoi An, is credited to the use of water from the famed Ba Le Well, making it a quintessential Hoi An dining experience.

Hến Trộn, a flavorful Vietnamese appetizer, features a vibrant mix of tiny clams, fragrant onions, fresh Vietnamese mint, crunchy roasted peanuts, and savory fish sauce. This unique dish is traditionally served by spooning the mixture onto crispy rice crackers, offering a delightful textural contrast.

Chè Xí Mà, a centuries-old favorite in Hoi An, is a simple yet satisfying sweet soup. This warm dessert blends black sesame seeds, rice, water, and sugar, creating a comforting and popular treat served hot in small bowls.

Additional information

Duration
Budget	Under 150 $
Type of Tour	Day tours

Pricing & Including

Price in VND

Amount of people	1 person	2 – 4 people	5 people or more
Price/ person	1,300,000	1,100,000	1,000,000

Price Includes	Old town entry fees English speaking guide All scheduled meal stops
Price Excludes	Beverages Additional food/snacks Personal expenses
Payment and Amendment	Full advanced payment is required Cancellation/change up to 03 days before the date of arrival: no cancellation charge, full refund Cancellation/change less before arrival or in case of no-show, full charge will be applied